| Teammates Galen and Andy before the race - Joe Thompson |
Sometimes life
presents you with choices. As my earlier blog post noted I had a rough
couple of weeks going into this race. That meant drastically reduced
training, physical therapy, and on and on... Add weather in the 80s and a pile
of hills into the mix and I made the decision to take the pressure off myself.
As I did my race prep the night before I was talking through the plan
with my husband and cousins and warned them It was going to take me a while to
finish. I said it was likely I'd be walking the half marathon and worse
case might not even finish (I never really know when heat will make my MS flare). I was not going to strain my body to collapse
with the heat and challenging bike course so with that I went into the next day
with my mind and heart open to whatever experience was put in front of me.
Race day I was up
before 5 and the guys and I headed over to the course lot. My cousin Jay
introduced me to Captain America Aaron who does ToughMudder races with him.
Jay and Joe walked over to the transition zone and Aaron and I took the
bus with our gear. With nearly 1000 people racing it was a good sized
transition area. I had dropped off my bike the day before but we didn't
have time to check out the course which is pretty unusual for me. I got things reinstalled on my bike and set up my transition
area. I found a bunch of my triracer teammates and Ames racing buddies
and shot the breeze before heading over to the lake to check out the buoys.
While chatting and waiting I met another Pearl Izumi Women's Tri team member
GiGi and love my extended tri family this year. The water was in the low
70s as was the air and I opted for a wetsuit.
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| Coming out of the swim |
I took a few minutes
to dry off, get my gear on, drink water and snarf down a Lara bar. I was
convinced that I wasn't going to bonk like I did last year. Joe, Jay and
Jodi my training buddy Galen's wife all gave me a shout out as I headed
out for my ride. I had three water bottles (one insulated and cold, one
with air temp water and one with skratch) and with the heat rising through the
ride I made sure to work the warm one twice for every hit of skratch and saved the cooler one for later on the course. The
roads was rough the first ten miles and then the hills came, and came, and
came. I started working on my PBJ bonk bar around mile 20 and finished it
off by mile 45. I also worked through all three water bottles pushing the
last of my water as I rolled the last mile into transition, and felt like my
nutrition plan thus far was just right for my 56 mile ride. This was my
longest ride of the season by 20 miles since my training derailed with the car
crash recovery. So at this point I am 56 miles and 3 hours and 53 minutes in the saddle which had me at four and half hours so far.
| My ROCKSTAR family at the halfway point of the half marathon - LOVE THEM!! |
| My new triathlete friend Leslie and I at the halfway point |
Coming into transition
I was cheered on by seven people I love (biggest cheering section ever for me)
and I prepared myself for a hot shuffle around the lake. I put on my
Pearl Izumi cooling bolero which is wet and fun to wriggle into but worth the
five degree cooler temps on my arms. I had been chatting with a young man
towards the end of the bike who'd been cramping and we came out of transition
together with my soon to be new friend Leslie from the Madison area. As
we shuffled the first few steps we agreed neither of us was going to push too
hard for the 13.1 mile "run" portion of this half ironman so we
agreed to make the journey together.
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| Around mile 9 1/2 |
By this point the weather was heating up into the 80s and full sun. Thank goodness for ice at every water stop. The neighborhood course support was fantastic the first seven miles with lots of sprinklers along the way for us to keep cool. They also had bananas so when my tummy started to rumble around mile five that took the edge off. I was carrying my skratch in a 16 oz hand bottle and took this one between water stops as needed.
At each stop we would put ice in our bras and in my hat, pour water on my cooling sleeves and drink some as well. It was a beautiful shuffle the first 6 1/2 miles through older neighborhoods and lakeside houses. After the water stop at mile 6 1/2 where I took on a banana as well it was a long stretch of sun and busy roads and left us simmering coming into the next water stop which was father down the road then the rest had been thus far. This stop was at the edge of a large park and also where I found my Aunt Cindy and Uncle Kenny (did I mention my race support from my family was AWESOME!!) so gave soggy hugs and made plans to catch up before we left town.

I am truly grateful to still be able to race. I have two more triathlons and some runs scheduled yet this season but this season is just about having a positive attitude, lots of smiles and making new friends along the way.
Thank you to the Race Day Events crew for an amazing course and fantastic volunteers and free race photos! Thank you to my awesome coach John Mongar who encourages me and keeps me in the right frame of mind when I invent struggles. Thank you to Pearl Izumi for the great extended ladies tri team. #endureandenjoy. And last of all thank you to my family for giving me time to do what I love and always cheering me on when I know you are stressing after me. I love you guys!! Until next time... get off the couch and experience life. Thanks for reading.



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